Anitha K*1, T. M. Kalyankar2, U. A. Khedkar2, R. B. Gholve2
1Department of Chemistry, Sri Krishnadevaraya University, Ananthapuram - 515003, Andhra Pradesh, India.
2School of Pharmacy, Swami Ramanand Teerth Marathwada University, Nanded - 431606, Maharashtra, India.
Shankar P Hangirgekar*, Vijay V Kumbhar,Navanand B Wadwale
School of Chemical Sciences, S.R.T.M.University, Nanded-431606, Maharashtra India.
Dharshini¹, Dr.S.Sumayaa², Dr.T.Thirunalasundari ³
1Research Scholar, Department of Food Science and Nutrition, Thassim Beevi Abdul Kader College for Women, Kilakarai, Tamil Nadu, India.
2Head of the Department, Department of Biotechnology, Bharathidasan University, Tiruchirappali, Tamil Nadu, India.
3Principal, Thassim Beevi Abdul Kader College for Women, Kilakarai, Tamil Nadu, India.
K. Ramesh*1&3, B. Chandra Shekar2, P. Khadgapathi3
1Research Scholar, Pharmaceutical Sciences, JNTUH, Hyderabad, Telangana - 500072, India.
2Principal, Bomma Institute of Pharmacy, Allipuram, Khammam (D), Telangana - 507318, India.
3Executive Director, Hetero Labs Ltd, IDA, Jeedimetla, Hyderabad, Telangana - 500055, India.